How To Make Burgers Patties

How To Make Burgers Patties. Place burger in direct heat to sear the patties. Mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic in a large bowl using your hands.

This helps the patties to hold together better when cooking and makes them much juicier! Run your hands under cold water and divide the unseasoned beef into four equal portions. Divide the meat into four even portions by marking an "x" in the meat, as pictured above.

If you're not sure that your skillet is hot enough, just touch a burger patty to the pan; if it sizzles, the pan is ready.

How to Make Basic Beef Burger Patties.

Mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper together in a large bowl. Keep patties made with leaner meat to the actual size of the buns. Season the meat mixture with salt and pepper to taste.

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