How To Make Tea With Ginger. You could also add a heaping spoonful or two of ground ginger to the pot or kettle of water. Stir the ginger tea and cover the mug.
Add a slice of lemon or lime, or some lemon or lime juice, to your cup. Meanwhile, peel the ginger with a spoon and finely grate it with a grater or microplane. Bring to a boil over high heat.
Once steeped, remove the bay leaf but leave the cinnamon stick in the tea.
In a small saucepan, add the water and then add the ginger and lemon to the saucepan and stir.
Bring the water to a boil. Add honey or maple syrup to sweeten. Carefully pour the tea through a fine-mesh strainer into a mug.