Dinner Recipe Pulled Chicken Quesadillas

Dinner time is a very important point in the day. Considering after all-day family members go to work or school they finally sit together to enjoy the food. At that time they will tell what they doing all-day, what kind of activity they have, and what new adventure they found. 

So to make sure dinner time pleasant lovely, you have to make sure dinner companied with a warm and luscious meal like Pulled Chicken Quesadillas.
  how to make Pulled Chicken Quesadillas 
 This dish is really perfect for that kind of moment. It’s like a family it is warm and can make you really full. The recipe for food names makes for 4 Servings. So if you want to make for less you need to adjust the recipe by yourself.

About Pulled Chicken Quesadillas

  • Prep: 0:10
  • Cook: 0:10
  • Difficulty: Easy


  • 150g packet pulled chicken
  • 40g (1/2 cup) pre-grated cheddar
  • 80ml (1/3 cup) Old El Paso Chunky Salsa Tomato & Capsicum Hot
  • 8 mini tortillas
  • 1 baby cos lettuce
  • 1/2 bunch fresh coriander
  • 320g packet Mix-a-Mato Tomatoes
  • 1 avocado
  • Sour cream, to serve

Be careful this food Contains gluten, peanuts, tree nuts, milk, and soy. as ingredients. So if you had any allergies to the ingredients you should change some ingredients. After you had all Ingredient or you change with alternative Ingredients next is how you make Pulled Chicken Quesadillas.


  • Step 1
    Preheat a sandwich press. Combine the chicken, cheddar, and salsa in a bowl. Place 4 tortillas on a clean surface and spoon half the chicken mixture over 1 side of each tortilla, keeping close to the center. Fold the tortillas over to enclose the filling.
  • Step 2
    Place on the hot sandwich press and cook for 2-3 minutes or until golden and heated through. Transfer to a chopping board. Repeat with the remaining tortillas and chicken mixture.
  • Step 3
    Meanwhile, coarsely shred the lettuce and transfer it to a bowl. Pick the leaves from the coriander and add them to the lettuce. Toss until well combined. Halve (or quarter, if large) the tomatoes. Place in a separate bowl and add the dressing and salt (both from the tomato packet). Toss until well combined. Mash the avocado.
  • Step 4
    Place lettuce mixture on a large serving plate. Arrange quesadillas around the edge. Spoon tomato mixture, avocado, and sour cream into the center. Season and serve.

Finally now you ready to serve for your family making sure you make extra portions because they will ask more. What do you think? It’s quick, isn’t it? I’m sure everyone can certainly make it home including you. Practically nothing is impossible if you want to be able to try. I want to thank your time. Also, look at our other interesting recipes on this specific website, Don’t forget to bookmark this specific page in your browser so you can certainly access it faster later, don’t forget to reveal it with your loved ones, good friends, and colleagues. Thanks for listening, Delighted Cooking!  


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