How to Make Last-Minute Fried Rice

Dinner time is a very important point in the day. Considering after all-day whole family go to work or school they finally sit together to enjoy the dish. At that time they will tell what they doing all-day, what kind of activity they have, and what new adventure they found. 

So to make sure dinner time pleasant lovely , you have to make sure dinner companied with a warm and appetizing meal like Last-Minute Fried Rice.
  how to make Last-Minute Fried Rice 
 This dish is really perfect for that kind of time. It’s like a family it is warm and can make you really full. The recipe for food names makes for 2 Servings. So if you want to make for less you have to adjust the recipe by yourself.

About Last-Minute Fried Rice

  • Prep: 0:05
  • Cook: 0:10
  • Difficulty: Easy


  • 2 tsp peanut oil
  • 2 Coles Australian Free Range Eggs, lightly whisked
  • 4 bacon rashers, chopped
  • 1 1/2 cups (180g) Coles Frozen Mixed Vegetables
  • 2 tsp ginger paste
  • 2 x 250g pkts Coles Microwavable Jasmine Rice
  • 2 tbs soy sauce
  • 1 spring onion, thinly sliced

Be careful these dish Contains peanuts , tree nuts , fish , shellfish and soy. as ingredients. So if you had any allergies to the ingredients you should change some ingredients. After you had all Ingredient or you change with alternative Ingredients next is how you make Last-Minute Fried Rice.


  • Step 1
    Heat a wok or large frying pan over high heat. Add oil and swirl to coat the base of the wok or pan. Add the egg and swirl to coat the base. Cook for 30 secs or until the egg is light golden underneath and just set. Turn onto a clean work surface. Roll egg into a log and thinly slice crossways. Transfer to a plate and cover to keep warm.
  • Step 2
    Add the bacon to the wok or pan. Cook, stirring, for 3 mins or until browned. Add the vegetables and ginger paste and cook, stirring, for 3 mins. Add the rice and cook, stirring, for 3 mins or until heated through.
  • Step 3
    Add the soy sauce to the rice mixture and toss to combine. Top with the egg and sprinkle with the spring onion. Season to serve.

Finally now you ready to serve for your family making sure you make extra portions because they will ask more. What do you think? It’s uncomplicated, isn’t it? I’m sure everyone can certainly make it home including you. Absolutely nothing is impossible if you want in order to try. I want to thank your time. Also, verify out other interesting recipes on this particular website, Don’t forget to bookmark this particular page in the browser so you can certainly access it faster later, be sure to share it with your loved ones, buddies, and colleagues. Thanks for listening, Content Cooking!  


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