Step-by-Step to Make Sticky date pudding with caramel sauce

Sticky date pudding with caramel sauce – Everybody enjoying a lovely dine time. From appetizer, main dish, and desserts. Every part holds its place. Did you know the most favorite part from dining time? Yes, you are get it. Its desserts.

Dessert is the last part you will eat. So if your appetizer or main dish is wicked, you can still enjoy it as long as the dessert good. Because you will remember the last part you eat. But the opposite happens, if you have a good appetizer or main dish, but dessert fell terrible you sure feel annoyed because the feels of dessert didn’t please you.

That’s a summary about how important dessert on dine time. To make sure you end dine time properly we suggest you make Sticky date pudding with caramel sauce.

Puudding Sticky date pudding with caramel sauce

About Sticky date pudding with caramel sauce

  • Prep: 0:20
  • Cook: 0:50
  • Difficulty: Capable cooks
  • For: 6 Servings

Ingredients

  • Melted butter, to grease
  • 200g dried pitted dates, coarsely chopped
  • 250ml (1 cup) water
  • 1 teaspoon bicarbonate of soda
  • 100g butter
  • 155g (3/4 cup) caster sugar
  • 2 eggs
  • 1 teaspoon vanilla essence
  • 225g (1 1/2 cups) self-raising flour
  • Double cream or ice-cream, to serve
  • Fresh strawberries, to serve

Sauces

  • 200g (1 cup, firmly packed) brown sugar
  • 125ml (1/2 cup) pouring cream
  • 100g butter
  • 1 teaspoon vanilla essence

Be careful these Recipe Contains gluten , milk , egg , wheat and lactose. as ingredients. So if you had any allergies to the ingredients you should change some ingredients.

Method

  • Step 1
    Preheat oven to 180�C. Brush a round 20cm (base measurement) cake pan with melted butter to grease. Line the base with non-stick baking paper.
  • Step 2
    Place dates and water in a medium saucepan over high heat. Bring to the boil. Stir in the bicarbonate of soda. Set aside for 10 minutes to cool slightly.
  • Step 3
    Use an electric beater to beat the butter and sugar in a bowl until pale and creamy. Add the eggs, 1 at a time, beating well after each addition. Beat in the vanilla. Fold in the date mixture and flour until well combined.

     

    So how you things about Sticky date pudding with caramel sauce? I’m sure everyone easily make it home including you. Nothing is impossible if you want to be able to try.

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